6 cups Seedless Grapes (washed and allowed to air dry)

1/2 cup sour Cream

8 oz cream cheese

1 Tsp. vanilla

Mix sour cream, cream cheese, vanilla, gently fold in grapes

Place in serving dish.  Lightly sprinkle topping to cover.

Topping

1/2 cup brown sugar

1 cup finely chopped pecans